Olive Leaf Extract - Oleuropein 10%-80%, Hydroxytyrosol 5%-20%
Number:YS-749
Product Name:Olive Leaf Extract
Specification:Oleuropein 10%-80%, Hydroxytyrosol 5%-20%
Categories:Plant Extracts
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Brief Introduction Olive Leaf Extract is extracted from dried leaf of olive branch olive trees. The main component of olive leaf extract is oleuropein and hydroxytyrosol. Olive leaf extract has powerful anti-bacterial and anti-viral properties, is an ideal substance for broad-spectrum antimicrobial.
Olive Leaf Extract Product Description Product Name: Olive Leaf Extract
Latin Name: Olea Europaea L.
Part Used: Leaf
Specification:
Oleuropein 10%-80% test by HPLC
Hydroxytyrosol 5%-20% test by HPLC
Constitutional Formula:
Olive Leaf Extract Product Description Product Name: Olive Leaf Extract
Latin Name: Olea Europaea L.
Part Used: Leaf
Specification:
Oleuropein 10%-80% test by HPLC
Hydroxytyrosol 5%-20% test by HPLC
Constitutional Formula:
Function It's an effective antioxidant, can prevent hardening of the arteries.
Increase blood flow in the coronary arteries, relieve arrhythmias.
Enhancing immunity and improving the autoimmune disorder.
Used for anti-diabetes, anti-virus, anti-bacteria, anti-fungi, etc.
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Leading natural plant ingredients supplier in China with 13 years" experience.
6000 square meters production area and more than 1000MT raw material processing ability annually.
ISO9001, QS, Kosher, Organic certified.
Overseas warehouse with large inventory and steady supply.
Professional R&D team and strong R&D strength.
Packing & Storage Packing with fiber drum, 25 kg/drum,or as customer required.
Stored in a cool, dry and dark place, shelf life 24 months.
6000 square meters production area and more than 1000MT raw material processing ability annually.
ISO9001, QS, Kosher, Organic certified.
Overseas warehouse with large inventory and steady supply.
Professional R&D team and strong R&D strength.
Packing & Storage Packing with fiber drum, 25 kg/drum,or as customer required.
Stored in a cool, dry and dark place, shelf life 24 months.